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Step By Step Guide: Sausage & Spinach Soup

Friday, December 30, 2011


Whenever the air gets really crisp and cold, I feel the urge to make soups and stews. This recipe can be served as a soup or stew, depending on how you like it served.

Recipe Name: Sausage and Spinach Soup
Source: Me!

Ingredients:
  • 3 Sausages (Italian - Sweet or Hot)
  • Fresh Spinach
  • Fresh Mushrooms
  • 1 Sweet Onion
  • 2 Cloves of garlic
  • Beef Stock
  • Large can of diced tomatos
  • Dried Basil
  • Dried Oregano
  • Dried Rosemary
  • Salt & Pepper to taste
  • Romano cheese

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