This has become my new favorite breakfast. The plain yogurt sweetened with agave topped with granola gives me the morning fuel I need to get me through the hours and hours of meeting that make up my day.
Recipe: Plain Yogurt, Agave and Granola
Source: Me!
Ingredients:
- Plain, non-fat, organic yogurt
- Special K granola
- Agave Nectar
- Sliced Almonds (optional)
Directions:
- Pour 1/4 to 1/2 cup yogurt into small bowl
- Drizzle 1 Tbsp of Agave onto the Yogurt
- Top with small palm full of granola
- Sprinkle with a pinch of almonds and enjoy!
Post Comment
Post a Comment
Nice comments only, please!